Businesses · Restaurants and food businesses
Pest control for restaurants and food businesses
Kitchens, storerooms and bin areas offer food, warmth and shelter to pests. We help restaurants, bakeries, butchers and other food businesses in Normandy deal with rodents, cockroaches, flies and pantry moths.
What we offer
- Free inspection adapted to food businesses
- Visits possible outside service hours
- Technicians used to kitchen environments
- Targeted treatments: rats, mice, cockroaches, flies, moths
- Practical prevention advice after each visit
A particularly exposed sector
Deliveries, food storage, heat and humidity make food businesses attractive to pests. A single sighting by a customer can damage your reputation, so prevention and quick action matter.
Sensitive areas
- Kitchens, under equipment and behind appliances
- Dry stores and cold rooms
- Delivery areas
- Drains and pipework
- Bin stores and outdoor areas
Prevention and good practice
- Check deliveries before storing them
- Store food off the floor in closed containers
- Clean under and behind equipment regularly
- Keep bin areas clean and closed
One-off visit or regular follow-up
Depending on your activity and needs, we offer either a one-off visit for an identified problem or regular follow-up with scheduled visits. The format is agreed with you.